Blog Layout

Nutrition’s Influence on Mental Health

Aug 23, 2021

You take your meds regularly, meditate, and see a therapist for your mental health. But what about what’s on your plate? Your nutritional habits may play a role.

A tuna sandwich, a tossed salad, and a cup of berries. Sounds like lunch, right? It may be more than that. Research shows that the foods you put into your body can have an influence on your mental health.


We know that what you eat affects things like diabetes and heart disease, so is it a surprise that nutrition can affect your anxiety, depression, or bipolar disorder?

Food as prevention

One review of 21 studiesTrusted Source found that a high intake of fruits, vegetables, olive oil, whole grains, fish, and low-fat dairy reduced the risk of depression. Studies that looked at Mediterranean and Japanese diets and compared them to the typical Western diet found that people on these diets had a 25% to 35% lower incidence of depression, according to Dr. Eva Selhub for the Harvard Health blog.

The Mediterranean diet, rich in vegetables and olive oil, may have mental health benefits, such as providing protection against depression and anxiety.

Another studyTrusted Source found a link between a high-fat, high-sugar diet and anxiety in adults age 50 and older. Researchers deduced that diets heavy in carbohydrates, saturated fat, red meat, and refined sugars can worsen your mental health symptoms.


It appears that not consuming the right type of vitamins and minerals, also called micronutrients, may play a role in certain mental health disorders. One studyTrusted Source found that, overall, many people with mental health conditions have deficiencies in micronutrients like omega-3 fatty acids and B vitamins.


There’s been some research into how taking vitamins and supplements could improve your mental health. This article offers an overview of research into which vitamins may be beneficial for people living with bipolar disorder.


But scientists are calling for more research and larger, more rigorous studies. Nutrition offers a world of potential for new prevention strategies and treatments for those who have a variety of mental health conditions. 

Food as treatment


It seems that certain foods trigger a release of chemical messengers (neurotransmitters) in our body like serotonin, dopamine, and norepinephrine. These neurotransmitters play a role in helping us stay calm, focused, and energized.


If the volume of these chemical messengers waxes or wanes too far from the neurotypical, mental health issues like anxiety, depression, and mania could crop up.


Doctors recommend eating foods that keep neurotransmitters functioning smoothly and pave the way for a healthy mind. They also suggest avoiding foods that can derail those neurotransmitters. These include foods that are high in fat and sugar and low in fiber.


For instance, psychologists are exploring the role of omega-3 fatty acids. Thanks to their anti-inflammatory properties and effects on dopamine and serotonin, omega-3s likely play a role in brain development, functioning, and mental health.


Foods high in omega 3s include salmon, mackerel, oysters, flack seeds, chia seeds, walnuts, soybeans, omega 3-enriched eggs, hemp seeds, and spinach.


Nutrition affects how you feel


Scientific research has found more evidence to support eating more whole foods and reducing your intake of processed foods to improve mental health outcomes.


Processed foods may promote the growth of bad gut bacteria and lead to inflammation. And since the brain and gut are ultimately connected, eating foods that negatively affect our gut health could contribute to certain mental health disorders, researchers are discovering


Unprocessed items



Processed items



Inflammation is now thought responsible for a host of diseases including heart disease and diabetes, as well as cancer and Alzheimer’s disease. Now, researchers propose that psychological stress, like the kind you feel when you have depression or anxiety, can activate inflammation in the brain.


It’s understood treatments like cognitive behavioral therapy (CBT) can help reduce brain inflammation and, with it, the symptoms of depression and other mental health disorders.


Following a diet that emphasizes unprocessed foods, like the Mediterranean diet, could help reduce the brain inflammation that may exacerbate mental health disorders.

What now?


If you want to leverage food to fortify your mental health, you can try experimenting with your diet. 


Try thinking about what you eat. What key foods are you lacking, and what areas of your diet could benefit from nutritious alternatives?

Maybe you don’t get enough fish or haven’t been fond of fruits. Try a prep method or type of catch that is best for people who don’t like fish, or experiment with some fruit variations like fruit jerky or puree to drizzle in your sauces and dressings. See if roasted chickpeas or oven-baked kale gives you that crunch you love and a little salty fix, too.


This might be a good place to opt for a more natural, whole-food approach that’ll still fill you up, like the Med diet or “clean” eating.


You don’t need to drastically overhaul everything you eat. See if you can make incremental changes. Whatever adjustments you make, give a new eating regimen substantial time before you decide if it’s working for you. You can even use a notebook, journal, or food app to chronicle what you’ve tried and how you felt afterward.


After some time, you can assess how you feel. Making nutritional changes to boost your mental health is a no-lose endeavor for your body and overall well-being. 


This article originally published by PsychCentral

By the by Jennifer Nelson and Kristin Currin-Sheehan

Suggested Reading:

How not to Die, by Michael Gregor, MD

The China Study, by Colin Campbell, PhD

Diet for a New America by John Robbins

Orange County Psychiatric Associates, in Mission Viejo, works with adolescents, and adults to enable them to live their lives to their fullest.  Orange Coast Psychiatric Associates tailors treatments based on the understanding that both body and mind must be treated in order to promote better mental and physical health. Let us help you improve your quality of life with specialized care for you.

BOOK APPOINTMENT
By Melanie Wolkoff Wachsman 16 Feb, 2023
ADHD traits are linked to more severe anxiety and depression symptoms in adults than are traits of autism spectrum disorder, according to a new U.K. study that underscores the importance of screening of ADHD comorbidities.
By Brian P. Dunleavy 25 Mar, 2022
(UPI) -- People with mental health disorders are up to twice as likely to die earlier from chronic conditions such as heart disease and diabetes than those without them, a study published Thursday by PLOS Medicine found. Among people with psychiatric disorders such as anxiety, depression, bipolar disorder, substance use disorder and schizophrenia, 21% died within five years of being diagnosed with heart disease, diabetes or breathing problems, such as chronic obstructive pulmonary disease, the data showed. Of those without diagnosed mental health disorders, 9% died within five years of learning they had one of these chronic conditions, the researchers said. Compared with unaffected siblings, people with mental health disorders were about seven times more likely to die within five years of being diagnosed with a chronic physical health condition and nearly nine times more likely to die by suicide within that time frame, according to the researchers. Of all the participants in the study, 7% died of any cause within five years of being diagnosed with a chronic condition and 0.3% died by suicide, they said.  "We used electronic health records to investigate over 1 million patients diagnosed with chronic lung diseases, cardiovascular diseases and diabetes," study co-author Dr. Seena Fazel said in a press release.
By Peter Suciu 18 Mar, 2022
Teens who spend more time on social media could be far more likely to developing eating disorders. According to new research teens who spend just 30 minutes a day could have increased feelings of anxiety, depression, loneliness and notably poor self-image, the latter of which could lead to unhealthy eating behaviors. Researchers in Australia, lead by Dr. Simon M. Wilksch of Flinders University , looked at the effect that social media had on body image, and the results of the study were published in the International Journal of Eating Disorders. It found that eating disorders "were reported by 51.7% of girls and 45.0% of boys, with strict exercise and meal skipping the most common. A total of 75.4% of girls and 69.9% of boys had at least one SM (social media) account where Instagram was the most common, used by 68.1% of girls and 61.7% of boys." The research found that it wasn't one particular form of social media that could be leading to the eating disorders either. Girls in the study, who may be prone to eating disorders, were more likely to use SnapChat and Tumblr, while boys also used Snapchat, but were more active on Facebook and Instagram. 
Share by: